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Jamaica (fully booked)

  • Crave Cooking School 147 Onepu Rd Wellington, Wellington, 6022 New Zealand (map)

Taste the flavours of the Caribbean with chef John Porteous.

On the menu tonight: Ackee and salt fish with festival / jerk pork or chicken with rice, peas, mango & pineapple salsa / rum cake for dessert. All washed down with a Hummingbird or Old Jamaica cocktail.

$60 per person - tickets include all ingredients, tools, recipes and a glass of wine

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Earlier Event: June 14
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Later Event: June 25
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