Private Battle Kitchen Cooking Class
Aug
25
6:00pm 6:00pm

Private Battle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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Private Hen Party
Aug
26
6:00pm 6:00pm

Private Hen Party

Spend your last days of freedom cooking with your bestie’s. Two teams, one winner! Looking for a culinary challenge that’s a bit out of the ordinary? Love food and fancy yourself as a bit of a whizz in the kitchen? We’ve got just the event for you...

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SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - Sorry Sold Out!
Sep
2
10:30am10:30am

SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - Sorry Sold Out!

Back by popular demand....

We are delighted to announce that we will be joined by guest Chef Marija Vidovich for this class and Lucy from The Wellington Sourdough Project. 

In this three and a half hour hands on class we will be making the most spectacular, slow ferment  sourdough, jam doughnuts, and bread rolls.

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PrivateBattle Kitchen Cooking Class
Sep
2
4:00pm 4:00pm

PrivateBattle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - Sorry Sold out!
Sep
9
10:30am10:30am

SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - Sorry Sold out!

Back by popular demand....

We are delighted to announce that we will be joined by guest Chef Marija Vidovich for this class and Lucy from The Wellington Sourdough Project. 

In this three and a half hour hands on class we will be making the most spectacular, slow ferment  sourdough, jam doughnuts, and bread rolls.

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Private Hen Party
Sep
16
6:00pm 6:00pm

Private Hen Party

Spend your last days of freedom cooking with your bestie’s. Two teams, one winner! Looking for a culinary challenge that’s a bit out of the ordinary? Love food and fancy yourself as a bit of a whizz in the kitchen? We’ve got just the event for you...

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Private Battle Kitchen Cooking Class
Sep
27
6:00pm 6:00pm

Private Battle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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PrivateBattle Kitchen Cooking Class
Oct
1
7:00pm 7:00pm

PrivateBattle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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Private Battle Kitchen Cooking Class
Nov
24
4:00pm 4:00pm

Private Battle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - three Places Left!
Aug
17
6:00pm 6:00pm

SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - three Places Left!

Back by popular demand....

We are delighted to announce that we will be joined by guest Chef Marija Vidovich for this class and Lucy from The Wellington Sourdough Project. 

In this three and a half hour class we will be making the most spectacular, slow ferment  sourdough, jam doughnuts, and bread rolls.

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SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH  - Sorry Sold Out!
Aug
6
10:30am10:30am

SOURDOUGH, JAM DOUGHNUTS, AND BREAD ROLLS WITH CHEF MARIJA VIDOVICH - Sorry Sold Out!

Back by popular demand....

We are delighted to announce that we will be joined by guest Chef Marija Vidovich for this class and Lucy from The Wellington Sourdough Project. 

In this three and a half hour hands on class we will be making the most spectacular, slow ferment  sourdough, jam doughnuts, and bread rolls.

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Private Battle Kitchen Cooking Class
Aug
4
7:00pm 7:00pm

Private Battle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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Private Battle Kitchen Cooking Class
Jun
29
10:30am10:30am

Private Battle Kitchen Cooking Class

Organising a team building event for your office, a group of friends or family? We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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Wellington Foodies Kids - tortellini pasta kids cooking class - 9 - 15 years Old
Jan
25
11:00am11:00am

Wellington Foodies Kids - tortellini pasta kids cooking class - 9 - 15 years Old

School holiday cooking classes for children hosted by our friends from Wellington Foodies Kids. 

In this class the children will start by making the pasta dough. Next they will roll the dough using a pasta machine, before filling and folding their tortellini, which will be stuffed with a ricotta, pumpkin and sage filling. They will make a rich tomato, capsicum sauce and a pesto sauce to accompany the tortellini. 

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Wellington Foodies Kids - Chinese Dumpling Cooking Class - 8 - 10 years Old
Jan
23
11:00am11:00am

Wellington Foodies Kids - Chinese Dumpling Cooking Class - 8 - 10 years Old

School holiday cooking classes for children hosted by our friends from Wellington Foodies Kids. 

In this class the children will start by making the dumpling dough, which will be coloured using vegetable juices. Next they will roll the dough using a pasta machine, cut the dumpling wrappers, and fill with a delicious blend of pork and cabbage, before folding into various different shapes. 

 

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Twilight Coastal Foraging and Cooking Class with Peter Langlands and Chef Frank Brewer - Sorry Sold Out
Dec
15
6:00pm 6:00pm

Twilight Coastal Foraging and Cooking Class with Peter Langlands and Chef Frank Brewer - Sorry Sold Out

Peter is widely considered to be New Zealand's most professional forager. He is a regular guest on Radio NZ and has amassed an extensive knowledge of all things nature after years of working with the Department of Conservation. Peter works closely with some of NZ's best Chefs, guiding, and helping find the bounty of wild produce that this beautiful country has to offer.

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Love Food Hate Waste - Pie with Amber Sturtz from Easy as Kai at $5 Cooking class! - One place left!
Sep
4
11:00am11:00am

Love Food Hate Waste - Pie with Amber Sturtz from Easy as Kai at $5 Cooking class! - One place left!

We are delighted to be able to announce that over the next six months we will be hosting a series of cooking classes in associate with the fabulous folks from "Love Food Hate Waste".  

In this series of extremely affordable cooking classes ( just $5!) you will learn how to make the most of the weeks leftover fridge ingredients that all too often end up on the compost heap. 

The first class in this series will be hosted by Amber Sturtz from Easy as Kai. Amber will teach you how to make a delicious vegetarian pie and side salad with your leftover veggies.

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Musica Linguae - Cooking in French - Language Immersion Cooking Class
Sep
3
11:00am11:00am

Musica Linguae - Cooking in French - Language Immersion Cooking Class

The first class in this series will focus on Colette: an outstanding French novelist (Sidonie-Gabrielle Colette, 28 January 1873 – 3 August 1954) nominated for the Nobel Prize in Literature in 1948.  Her best novels, largely concerned with the pains and pleasures of love, are remarkable for their command of sensual description. 

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Wellington Foodies - Knife Skills with Luke Crawford from Neo Cafe and Eatery
Jun
23
7:00pm 7:00pm

Wellington Foodies - Knife Skills with Luke Crawford from Neo Cafe and Eatery

We're looking forward to welcoming Wellington Foodies back to the cooking school for our popular knife skills class with Chef and Owner of  Neo Cafe and Eatery, Luke Crawford. 

The group will learn how to chop with the confidence and precision of a pro.  They will also learn how to sharpen and care for their knives and be given plenty of tips to help them select the right knife for the job and for them.  

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Private Battle Kitchen Cook-Off
Jun
23
6:00pm 6:00pm

Private Battle Kitchen Cook-Off

Organising a team building event for your office, a group of friends or family? Sick and tired of run of the mill dinners, paint balling, bowling etc?

We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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Private Battle Kitchen Class - Stag Party
Mar
16
6:00pm 6:00pm

Private Battle Kitchen Class - Stag Party

Private Stag Party cooking class. 

Organising a team building event for your office, a group of friends or family? Sick and tired of run of the mill dinners, paint balling, bowling etc?

We've got a challenge that we think you're gonna love! Two teams pitch their culinary wits and talents against each other and battle it out together. Survival of the fittest, only one team will emerge victorious! A light hearted evening of up to five culinary games followed by a MasterChef style mystery box cook off.

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KNIFE SKILLS WITH CHEF LUKE CRAWFORD FROM NEO CAFE Sold out!
Mar
8
7:00pm 7:00pm

KNIFE SKILLS WITH CHEF LUKE CRAWFORD FROM NEO CAFE Sold out!

Do you know your julienne from your chiffonade? We will teach you to chop with the confidence and precision of a pro.  Bring your (probably blunt…) knifes from home and we will sharpen them and show you how to take care of them. Then we will cook a dish based on your new skills and enjoy it all together with a glass of wine.

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Nose to Tail - Offal Encounters with MacLean Fraser - Five places left!
Feb
21
7:00pm 7:00pm

Nose to Tail - Offal Encounters with MacLean Fraser - Five places left!

Join us for a fun filled evening of offally good culinary delights. We are delighted to be able to welcome award winning Chef MacLean Fraser to the cooking school. MacLean is a passionate supporter of "Noise to Tail" eating and showcases a number of delicious offal offerings on his menu at Artisian Restaurant at The Bolton Hotel.  

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Knife Skills with Chef Luke Crawford from Neo Cafe - sorry sold out
Feb
18
7:00pm 7:00pm

Knife Skills with Chef Luke Crawford from Neo Cafe - sorry sold out

Do you know your julienne from your chiffonade? In this class Chef Luke Crawford from Neo Cafe + Eaterywill teach you to chop with the confidence and precision of a pro.  Bring your (probably blunt…) knifes from home and we will sharpen them and show you how to take care of them. Then we will cook a dish based on your new skills, and enjoy it all together with a glass of wine.

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